These look scrumptious. Make sure not to overfill. Pipe some caramel into baked cupcakes or put a caramel candy in the center of each tin full of cupcake batter and bake. In a large bowl, cream together butter and granulated sugar. Just plop some lemon curd into the middle of a baked cupcake and frost. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, frost the cupcake with either more pudding, 10 Desserts to Make If You’re Obsessed With Avocados, Which Sex Position You Should Try, Based on How You Eat Your Ice Cream. A chocolate cupcake infused with melted chocolate is basically a portable chocolate molten lava cake, which is goals. Prepare a cupcake pan with 8 liners. Sound like a perfect trial for Valentine’s Day , That would be an awesome idea! Nut butter, specifically peanut butter, is fabulous on its own, but it's even better inside a … Yum. Anything with raspberry is my favorite. By adding your email you agree to get updates about Spoon University Healthier. What a perfect treat, love cupcakes for parties might inlcude your recipe in my upcoming celebration menu. Cream-Filled Pumpkin Cupcakes. I want to subscribe so I don't miss a recipe. Do not overmix. I think these sound really good! Mix in egg white and vanilla until smooth. And let’s get social! Remove pan from oven and allow to cool for 5 minutes before transferring cupcakes to a wire rack to finish cooling. So, it has been busy around here lately. Remove pan from oven and allow to cool for 5 minutes before transferring cupcakes to a wire rack to finish cooling. So far we’ve done 3 delicious gift ideas: Very Chocolatey Chocolate Crinkles, Soft and Chewy Ginger Molasses Cookies and Homemade Chocolate Bark. Omg can we say yum?!?! See Terms of Use for more information. every bite has level of flavors you are right these should be delicious. Make sure the cupcakes are completely cool before frosting. And I can actually taste the white chocolate. Add powdered sugar in 1/2 cup batches, mixing well between additions. Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of the … Using a handheld electric mixer or a stand mixer fitted with the paddle attachment, beat your cream cheese portions and 1/4 cup butter on medium-high speed until smooth and creamy. … The gingersnap base, caramel Rolo stuffing and apple cider buttercream mimic the flavors of pumpkin pies. Cupcakes are fabulous just on their own, but they can be made even better with some sick cupcake fillings. by Jolina 45 Comments [This site contains affiliate links. In a medium bowl, whisk 1 1/2 cups cake flour, 1 teaspoon baking powder, 1/2 teaspoon salt and set aside. This is an easy filling- literally just stick a marshmallow into your unbaked cupcake and bake per usual, with no fancy ingredients or filling equipment necessary. View Privacy Policy. Add flour mixture to butter mixture in thirds, alternating with the milk, until all ingredients are incorporated and batter is smooth. Do not overmix. Here’s a classic stuffed cupcake, with hidden candy inside. Did you make white chocolate cupcakes with raspberry filling? A portable cake that you can eat with your hands? Remove from heat and allow to cool. Nutrition values provided on this site are estimates only. These are my two favorite flavors. Nut butter, specifically peanut butter, is fabulous on its own, but it's even better inside a cupcake. Bake for 20-30 minutes or until a toothpick inserted in the middle comes out with minimal crumbs. Let cupcakes set at room temperature for 30 minutes before serving. Yum. Frosting will make enough to frost about 16 cupcakes with high, dramatic piped frosting, or 24 cupcakes spread with a knife, a 9x13 sheet cake, or an 8-9 inch two layer cake. They’re anything but boring. In a large bowl, add room temperature butter, beat until creamy, about 1 minute. Refrigerating your frosted baked goods will not hurt them, but you will want to give them some time to come to room temperature before serving. My mom makes homemade raspberry jam and that’s what I used. While mixing on low, sprinkle in salt and baking powder. I think I need them in my life. amzn_assoc_asins = "B0060OPQ8G,B0000VLU0I,B003W0UMPI,B00IE70YHA"; I made these last week and they were so delicious! Bake for 18-20 minutes or until cupcakes are set. White chocolate cupcakes? amzn_assoc_search_bar = "true"; Fill cupcakes with Oreos for a sweet, and crunchy surprise. Pipe or spread frosting with a knife onto cupcakes and serve. I hope yours was just as amazing! Add vanilla extract, salt, and heavy cream and whip for an additional 3-4 minutes, or until light and fluffy. Ingredients. All I could taste was the vanilla and the cream cheese so I sadly put the batch in the fridge fully intending to forget about them while I thought of ways to up the white chocolate flavour next time. Add the eggs one at a time ensuring each addition is well incorporated. Set aside. I bet these ones are just as great! These cupcakes look absolutely amazing!!! Have a great weekend, Jolina! Be careful not to core through the bottom of your cupcake. While I’m not a fan of white chocolate, these sound delicious. The cupcake, the frosting, the filling – it was delicious. Use these easy-to-follow instructions to add a little something extra the next time you're in the kitchen. They do look like snow capped trees don’t they? © 2020 This delicious recipe brought to you by www.TheUnlikelyBaker.com | (c) 2016-2017. This flavor infusion tastes best in chocolate, coffee, and vanilla cupcakes. amzn_assoc_ad_type = "smart"; Mmmm… I’ve always loved the taste of chocolate and raspberry but never thought of white chocolate cupcakes before – this sounds like a whole new level of amazing! Chocolate pudding in a chocolate cupcake? I rarely make cupcakes with filling. Required fields are marked *. All Rights Reserved. Fill cupcake liners about 3/4 full and bake for 15-17 minutes, or until a toothpick inserted comes out with a few crumbs. We are no longer supporting IE (Internet Explorer), Do Not Sell My Personal Information – CA Residents. For the buttercream frosting, heavy whipping cream can not be substituted with milk, milk will not whip up into whipped cream. Oh boy!!! OOh now I am in heaven this looks so good. I need these in my life! Stuffed with the crunchy, sophisticated candy, this cupcake is a luxury dessert.Get the recipe >>. would definitely try these. For this stuffed cupcake, you’ll add the cookie to half the batter, then top with the … Bake any flavor of chocolate Kiss straight into a cupcake—a swirled kiss makes an even prettier design. I’m a fan of cupcakes. Reduce heat to medium-low and cook for 4-5 minutes, or until mixture has thickened. Butter melts around 90 to 95 degrees, and so will your frosting. It was worth all of the effort to know these are the best. These days I opt for milk or dark over white, but I still love it all! Add vanilla extract. This filling is a classic for everything from pop-tarts to doughnuts, so why not fill a cupcake with jam too? Not only do they look like Christmas, they are also delightful. Definitely a luxurious and indulgent treat for white chocolate fans. These looks amazing! White chocolate and raspberry they are best combo. Any cupcake can be improved with more frosting. Frost fully cooled cupcakes with desired method. In a medium bowl, whisk (or sift) together the dry ingredients: cake flour, baking powder, and salt. Upgrade your chocolate cupcake by filling it with a Reese's Peanut Butter Cup, or add some pizzaz to your peanut butter cupcake by inserting a Butterfinger. If you are filling the cupcakes, you can use a bismarck tip or simply cut a small hole in the middle of your cupcakes about an inch in diameter and spoon a dollop of jam in it. Find me on Facebook, Pinterest, Instagram, Twitter, Google+ and Flipboard. Cool in the pan slightly before transferring to a wire rack to cool completely. Tucking white chocolate truffles into the centers of these fluffy cupcakes creates a sweet surprise. Thanks Mary! In a large bowl, cream together butter and granulated sugar. And all this white chocolate, looks delicious! Leading up to the big day, I had asked my oldest what flavor cupcake she wanted. Cake/Cupcake Fillings Wilton can help you add a sweet surprise in your next cake or cupcake with delicious filling recipes! Bake in preheated oven for 16-18 minutes, or until a toothpick comes out clean. Who doesn't want another dessert inside of a dessert? I love white chocolate. www.bakedbyrachel.com/white-cupcakes-with-vanilla-buttercream-frosting Apple Crisp Cupcakes with Caramel Cream Cheese Frosting, Apple Cinnamon Coffee Cake with Cinnamon Streusel, Lemon Blueberry Cupcakes with Blueberry Buttercream Frosting, Apple-Cream Cheese Bundt Cake {Guest Post}. I ignore her of course. Continue mixing on low, add half of the flour, followed by half of the yogurt. So these white chocolate cupcakes were born. Your email address will not be published. Refrigerating your frosted baked goods will not hurt them, but you will want to give them some time to come to room temperature before serving. Using a handheld electric mixer or a stand mixer with the paddle attachment, cream 1/4 cup butter and 2/3 cup sugar until the mixture is paler in colour and creamy (about 2-3 minutes on medium-high speed). I'm Jolina and I'm definitely a late bloomer, a thoroughly unexpected baker. Wow these looks absolutely delicious will make for Holidays! Do you want to improve your food photography, monetize your blog or start your very own food blog? Perfect with an afternoon latte. Imagine white chocolate cupcakes with raspberry filling then topped white chocolate cream cheese frosting. When you bake marshmallows into cupcakes, they get gooey and s'more-like. Privacy Policy & Terms of Use. 7. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Cupcakes have shorter shelf lives than cookies so plan your gift giving well. Remove cupcakes from the oven and allow to cool. I have to admit however that when I first made these cupcakes I was a little disappointed. Have a great week Saidah! Raspberry and white chocolate go so well together . That email doesn't look right. Subscribe to receive new posts in your email box: Preheat oven to 350°F. Or subscribe so you don’t miss a recipe. This recipe sounds great, but 1 tablespoon vanilla seems excessive. Subtle still, but enough. Moist white cupcakes with silky vanilla buttercream frosting, perfect for birthdays and celebrations of all kinds! Nice! 9. Not enough sweets have raspberry filling. All of your recipes are beautiful, Thanks Amanda! I love the way you write Jolina your humour definitely comes through! Your email address will not be published. Gently core the center of each cupcake (about a ¾" circle) and fill with cooled strawberry filling. Simply toss fresh, ripe, uncooked fruit into the batter to come up with these sweet treats. Caramel is a great filling for a Snickers cupcake, but also try it with vanilla, brown butter, coconut (with some chocolate, this could become a samoa cupcake), apple (for a caramel apple pie cupcake), and banana flavors. Add egg whites and beat until light and fluffy, about 1 minute. Glad you liked them. View Privacy Policy. Best of all? White chocolate and raspberry seems like a good combo. READ MORE. Rob. Over the weekend we celebrated a special birthday, along with America’s birthday! Oreo Cupcake. Yum! Sprinkles isn't just a famous cupcake store; it's also a fun cupcake filling. Your. Divide batter between prepared liners, using a large cookie scoop, or roughly filling 3/4 full. amzn_assoc_placement = "adunit0"; Check out my Blogging Resources. You’re welcome Amalia! And top it off with a raspberry to make it extra special . These will hit the spot. The Unlikely Baker . Lovely and looks delicious . Also, serve these cupcakes at room temperature. Great valentine recipe too. I’ve updated the recipe. In a saucepan over medium heat, add strawberries, sugar, lemon juice, and cornstarch. Its one of my favorites and these sound incredible.