So I did have to go with those for this time around. This vegan lasagna is so flavorful. sprinkle with 2 tablespoons of nutritional yeast. This easy vegan spinach lasagna is so much faster, easier, and more delicious! If you try this recipe please comment below to let me know how it turned out for you! how necessary is it for the recipe??? Then, repeat, layering mushrooms and spinach, then bechamel, then lasagna sheets in 3 more layers. Maybe they are starting to come around! End with a layer of marinara sauce, then spinach and ricotta. The second cheese we use is Miyoko’s Mozz. Plus, you’ll also receive my weekly newsletter chocked full of new recipes & tips. Make sure you choose FIRM or EXTRA FIRM tofu, NOT silken Tofu which is too soft and used more for smoothies & dressings usually. amzn_assoc_asins = "B0006BDCZ8,B075F9QZ5J,B00IR2Y4JG,B07DT9GYRL"; Yummy recipes that will have your whole family begging for more! LOL. Top with vegan parmesan, if using. You'll need to visit your inbox and confirm your subscription to get it. I mean, how could you not miss thick, chewy semolina noodles (I don’t care what people say about white flour, I LIKE my pasta! My goal is to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Haha. (<