https://www.allrecipes.com/recipe/220599/left-over-spaghetti-lasagna jar (45 ounces) Prego® Traditional Italian Sauce, 12 Add comma separated list of ingredients to exclude from recipe. I uncovered it for the last 20 min. 1 (12 ounce) package shredded mozzarella cheese. Your daily values may be higher or lower depending on your calorie needs. This is a dish intended for your left-over spaghetti. Stir the ricotta cheese, 1/2 cup Parmesan cheese and eggs in a medium bowl and set it aside. Stir the sauce in the saucepan. One Time Limited Offer Price, Meal Plans for When You Don’t Have Time to Meal Plan. Transfer spaghetti to a large bowl and toss with spaghetti sauce until well combined. Info. In my house there never seems to be enough left over to make this, so seeing as we love this dish a lot I make it with fresh spaghetti. Add the browned meat to the spaghetti sauce. Nutrient information is not available for all ingredients. Great way to use leftover spaghetti. Spoon 2 cups beef mixture into a 13x9x2-inch baking dish. Drain well. Very tastey! Pour off any fat. Easy Crockpot Lasagna with Spaghetti Sauce I used leftover spaghetti. Congrats! Food Blog Fortune Course – Get On the Waitlist! So my boyfriend and I tried it after I ruined some spaghetti into a coagulated mess. This is a recipe utilizing leftovers. Easy to make with leftover spaghetti but my family was not a fan. this link is to an external site that may or may not meet accessibility guidelines. Instead of fat free sour cream I used reduced fat. I added a little extra sauce (from a jar) because the leftover spaghetti seemed too dry. How to Make Crockpot Lasagna with Spaghetti: Brown Italian sausage and ground beef in a pan together. I did add an egg to the cheese mixture and a layer of pepperoni (instead of the author's suggested sausage which I'll try next time) but it would have still been amazing either way---the brilliant sour cream-cottage cheese mixture really ties the dish together. For screen reader problems with this website, please call 1-844-995-5545. Perfectly seasoned Prego sauce ties the whole dish together. And all I have to say is I LOVE IT and will probably swap it for the typical bland ricotta I usually use in my Italian cooking. This was perfect for me because I could make the marinara in the crockpot and quick make the pasta then mix and bake. I added a little parmesan and some Italian seasoning to it. Cook until pasta is tender but still slightly firm, about 10 minutes. I didn't take into account that the sour cream & cottage cheese would add additional liquid. I will most definitely prepare it again and again! Stir in spaghetti and return to a boil. Yes having married into an Italian family I wondered about the filling too. I don't like ricotta (which most people probably would have added instead) so I added some cottage cheese. The ultimate comfort food, this lasagna is loaded with meat and cheesy goodness. Information is not currently available for this nutrient. Spread remaining meat sauce over top noodles. In a 3-quart saucepan over medium-high heat, cook the beef until it's well browned, stirring often to break up the meat. Spaghetti Sauce But I applied it as directed and it worked just fine as a noodle layer. It is one of our favorite easy dinner ideas – we simply love them because they are easy and yet, so good! And if your spaghetti is all dry and gross here's how to make it tasty again. 560 calories; protein 32.2g 64% DV; carbohydrates 70g 23% DV; fat 16.6g 26% DV; cholesterol 48.6mg 16% DV; sodium 1476mg 59% DV. Stir the ricotta cheese, 1/2 cup Parmesan cheese and eggs in a medium bowl and set it aside. Earn. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Thank you for posting this recipe! It all came about one day when I was going through the fridge looking for stuff to add to left-over spaghetti to bake it. Spread the cottage cheese mixture evenly over the spaghetti. Season the beef as desired. Share. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.allrecipes.com/recipe/23602/kays-spaghetti-and-lasagna-sauce Next time I think I will mix in some Italian seasoning salt and pepper into the cottage cheese mixture. Amount is based on available nutrient data. Night #1 we are all dancing in our seat with pleasure as we eat dinner and lunch on day #2 is a treat beyond words. By: Pretty Darn Cute Design. I was surprised to see this recipe because this is exactly how I make mine! I kept the dish loosely covered with foil for half the baking time because I don't like for the cheese to get overly browned too quickly. How to Make It. 1 I feel like it needs a little more seasoning. I like to take spicy Italian sausage and bake it in the oven while I prepare everything else. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I use regular sour cream though. FREE PRINTABLE: 9 Ways to Make Money Blogging, FREE PRINTABLE: The Perfect Blog Post Checklist, FREE PRINTABLE: Top 7 FREE Affiliate Companies to Sign Up for Right Now, Grow. Top noodles with 1 cup meat sauce. A bit involved if you make it "from scratch" (fresh spaghetti in the event that you don't have any leftover) but well worth it! I made a homemade meat marinara to go in this casserole. I keep my own homemade sauce in the freezer in great proportions so I used that. It baked covered for 30 minutes and uncovered for 10. Easy to make, decadent and delicious, this lasagna is perfect for everything from casual get-togethers to special occasions to Sunday dinner. Also I had no cottage cheese so just mixed regular sour cream with a little shredded Parmesan and added the end of a package of Cheddar to the mozzarella. Arrange remaining 2 long noodles and 4 short noodle pieces on top. DELICIOUS!!! 1. Let stand for 10 minutes before cutting. I would not cook on high with this recipe, and check it at 4 hours. NO LEFTOVERS. Bake at 400°F. This Easy Crockpot Lasagna with Spaghetti Sauce, made in the crockpot, combines three kinds of cheese, two types of meat, and a flavorful sauce. You saved Left Over Spaghetti Lasagna to your. I used my Ninja Slow Cooker on low for 4 hours. Spread half the spaghetti with sauce into the prepared baking dish. It is what it is and it is wonderful. It wasn't quite creamy enough so then I added some sour cream as well. The family thought this was great--they ate every bite. ), Grow. In a 3-quart saucepan over medium-high heat, cook the beef until it's well browned, stirring often to break up the meat. I think I will start making extra spaghetti ON PURPOSE and put in freezer so I can make this dish the following week. Then before I put the first layer of spaghetti in the baking dish I put the sausage on the bottom of the pan and then do my layers, baking as usual. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Fill a large pot with lightly salted water and bring to a rolling boil. I stirred an egg into the cheese mixture and added some Italian seasoning and garlic. It was WONDERFUL! Good use of leftover spaghetti. Depending on your slow cooker, you might need 4-6 hours. Pour off any fat. ounces shredded mozzarella cheese (about 3 cups). Allrecipes is part of the Meredith Food Group. Most people won't think twice about serving basic cornbread when is on the table. I seriously can't stop shoveling this into my face. It turned out amazing and everyone LOVED it so I've been making it this way ever since. Place the remaining spaghetti and sauce in an even layer over the cottage cheese mixture; sprinkle with mozzarella cheese. I did follow the "tip" and put Italian sausage on the bottom prior to layering. Followed ingredients exactly. Everyone loved this dish and had seconds. Regardless I love this concept and i LOVE LOVE the cottage cheese/sour cream filling! crushed tomatoes, garlic, water, oregano, sea salt, olive oil. How to Start a Recipe Blog in 6 Weeks or Less (And Make Money! Earn. Top with 2 long noodles and 4 short noodle pieces, all of ricotta mixture, and 1 cup meat sauce. Percent Daily Values are based on a 2,000 calorie diet. Top with the remaining 4 lasagna noodles, remaining beef mixture and the remaining Parmesan cheese. I don't recall this recipe saying it was was authentic anything?? This made the final product a little too wet. It's just funny because I thought "I" made up this recipe on my own LOL:)It's really very delicious!!! FREE COURSE Access: Start a Blog in Ten Minutes. for 30 minutes or until the lasagna is hot. Add comma separated list of ingredients to include in recipe. Top with 4 lasagna noodles, half the ricotta cheese mixture and half the mozzarella. Delicious! Seriously try this recipe it could be a new favorite for you and yours. I'll make this again. Stir the sauce in the saucepan.