https://www.philly.com.au/recipe/spaghetti-with-bacon-spinach-and-philadelphia/, Spaghetti with Bacon, Spinach and PHILADELPHIA, 200g short rindless bacon, cut into thin strips, 150g PHILADELPHIA Block Cream Cheese, cubed and softened. This site requires JavaScript. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! The sauce should thicken up as it cooks. BEST and easiest creamed spinach recipe!! Prep your spinach (thaw frozen or blanch fresh spinach); In a medium saucepan, sauté the onion until lightly browned; Add in the sauce ingredients (garlic, cream, cream cheese, parmesan, nutmeg) and stir until the cream cheese is incorporated and the sauce is somewhat thickened; Stir in the spinach and let it warm through; This recipe works best if the cream cheese is softened, so take it out of your fridge 30+ minutes prior to starting the recipe (or you can microwave it if you forget). OB user sync. Serve. * Percent Daily Values are based on a 2000 calorie diet. Creamed Spinach (with Frozen or Fresh Spinach!). So, all the good stuff, basically. So happy you all enjoyed it, Katy! Thanks for leaving me a comment. This is wonderful served with grilled lamb cutlets in the winter months, when a spinach-leaf salad just won't cut it. This Classic Creamed Spinach Casserole works great, whether you're planning a festive get-together or a busy night. Love spinach? From quick and easy weeknight meals, so turkey dinner! Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Stir in the spinach and let it heat through. This isn't a problem, though, because it's easy to adjust the sauce to your liking in any scenario so you will think it's the. Serve immediately, sprinkled with Parmesan. ounces cream cheese. Spoon into 1-qt. Great, easy recipe, Wonderful!! If there's too much liquid, you may need to cook the spinach for a few more minutes to reduce the sauce to your liking. Beat ... runny. GRADUALLY whisk the hot reserved cooking liquid into the PHILADELPHIA until smooth. Add the nutmeg, season, then serve immediately. When melted, add the spinach and stir well to combine. Spinach goes down to almost nothing when cooked, so you need a mass of leaves for this healthy version of creamed spinach. Stir in the garlic, followed by the heavy cream, cream cheese, parmesan, and nutmeg. This post may contain affiliate links. Eat well flavored! PHILADELPHIA Cream Cheese, frozen chopped spinach, water chestnuts and 3 more Creamed Spinach Love and Lemons sea salt, lemon juice, shallot, spinach, full fat coconut milk and 6 … Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. (Full ingredients and instructions are in the recipe card below). In this quick side dish, fresh spinach (or frozen) is cooked in a creamy sauce for the perfect side. Creamed Spinach is a favorite side dish. youtube. facebook For four servings of creamed spinach you will need 1lb of fresh spinach. Serve this irresistible vegetable side dish along with Heat the oil in a heavy-based saucepan over a medium heat, add the garlic and cook for 10 seconds, then add the spinach leaves. Prepare using PHILADELPHIA Neufchatel Cheese. https://www.tasteofhome.com/recipes/three-cheese-creamed-spinach . Copying and/or pasting full recipes to any social media is strictly prohibited. Stir in spinach … Return pasta to saucepan. or until heated through. Absolutely delicious. Squeeze out excess water. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Stir in spinach. I'm never been on a cruise, but that sounds like a compliment to me haha. Once it's thawed, use your hands to squeeze out the excess water. Season with salt and pepper then add to the saucepan and toss until ingredients are combined and heated through. . Snap off any coarse stems and discard. Simmer 1-2 minutes or until thickened. Your email address will not be published. Transfer to pasta in saucepan. Please enable JavaScript in the browser settings and try again. I tested this recipe probably about 5x (or maybe even more), so I am very happy you enjoyed it! Stir in spinach and serve. Sharing of this recipe is both encouraged and appreciated. The second time I sauteed the onion & garlic in butter, precooked & drained the 10 . Please see my affiliate disclosure for more details. LOWER the heat to medium, and add the … Hi! © SpendWithPennies.com. Did you make this easy creamed spinach recipe? UNITS: US. Squeeze any excess moisture out of the spinach. Ingredients: 8 (cheese .. crumbs .. mushrooms .. salt .. spinach ...) COOK spaghetti in a large saucepan of boiling water according to pack directions until al dente. Home » Appetizers & Sides » Creamed Spinach (with Frozen or Fresh Spinach! A delicious combination of tender sweet spinach in a creamy sauce! This Classic Creamed Spinach Casserole works great, whether you're planning a festive get-together or a busy night. If you want this creamed spinach to be even more rich and cheesy, try adding in some shredded mozzarella as well. So flavorful and perfect texture. Add the spinach and Parmesan cheese and then add the nutmeg, salt, and pepper, to taste. I don't find it necessary for this recipe, but I know some steakhouses add it. Thx for sharing! I made it the way it was written the first time but thought there was way too much cream. It also fits well into a low-carb/keto diet if you're into that or know someone who is. snapchat Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. The frozen spinach makes more of a purée. It will look like a huge mountain of spinach but it cooks down to a very small amount! Ingredients: 4 (cheese .. soup .. spinach ...), Ingredients: 4 (cheese .. crumbs .. spinach ...), Ingredients: 7 (cheese .. milk .. potatoes .. salt ...), Ingredients: 7 (cheese .. chestnuts .. spinach ...), Ingredients: 8 (cheese .. oysters .. soup .. spinach ...), Ingredients: 9 (cheese .. onion .. spinach ...), Ingredients: 7 (cream .. mayonnaise .. onions ...), Ingredients: 8 (cheese .. crumbs .. mushrooms .. salt .. spinach ...), Ingredients: 7 (cheese .. crumbs .. hearts .. onions .. spinach ...), Cook and mash potatoes. Easy to make and better than any restaurant dish! pkg.) STEP 2 Stir in 2 tbsp plain flour and cook for 2 mins, then slowly start to whisk in 200ml full-fat milk. Serve the spinach hot as a side dish. If I'm in a rush, I just add the spinach to a bowl and microwave it for a few minutes (checking on it regularly) to thaw it, and then I'll add it to the colander, rinse it with cool water, and proceed to squeeze the water out with my hands. If you forget to take the cream cheese out of the fridge to soften, you can microwave it (try 20-30 sec., but microwaves vary so keep an eye on it). This easy creamed spinach side is a wonderful addition to any elegant holiday meal, a neighborhood potluck or even a holiday work function. Add cream cheese and milk; cook, stirring, until cream cheese is melted and smooth. Parmesan, Mushroom, and Spinach Gnocchi Soup. Frozen spinach: Thaw the spinach under running water (or try microwaving it for a few minutes to speed up the process), then squeeze out as much of the excess water as you can. parmesan cheese Advertisement. HEAT oil in a large non-stick frying pan over medium heat. Method. PHILADELPHIA Cream Cheese, softened. I'm Natasha. Heat sauce ingredients (per recipe below) and seasonings. This step makes it much easier to work with the spinach since there's so much bulk/volume before it cooks down. Sooo easy and tastes great , it’s a keeper. I am going to add sausage and stuff a butternut squash with it for dinnet. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. excellent - with changes. Thanks so much for letting me know. 100ml PHILADELPHIA Cream for Cooking, a cream alternative, ½ teaspoon freshly grated or ground nutmeg, or to taste, Salt and freshly ground black pepper, to taste. 4 . Bake 25 to 30 min. WASH the spinach leaves in cold water and then drain in a colander. Mix Philadelphia Cream Cheese, spinach, celery salt, salt ... until heated through. Required fields are marked *. Cook spinach in a pan 3 minutes, drain. How To Make Creamed Spinach. Delicious! It seems to vary as to what size frozen spinach packages come in, so anything from about 16 ounces (1 pound) to around 20 ounces (you'll sometimes see 10 ounce packages, so use two of these) will work for this recipe. Remove from pan and place in a strainer to drain. Your email address will not be published. Remove from heat and toss through Feel free to ask. Gently melt the soft cheese in a medium saucepan. This post may contain affiliate links. So glad you enjoyed it, Sarah!! STEP 1. Make any occasion special with a creamed spinach casserole. (3/4 of 8-oz. The sauce thickness will vary based on a couple of things: 1) how well you squeeze the water out of the spinach and 2) how quickly you're able to melt the cream cheese into the sauce. This dish is simple but has tons of flavor and best of all, it’s ready in just minutes. Cook, stirring occasionally, until onion softens, 3 to 5 minutes. Heat sauce ingredients (per recipe below) and seasonings. Oh I am so happy to hear that, Kim!! Wash and dry spinach if using fresh. Either fresh or frozen is delicious, though. Try my Parmesan, Mushroom, and Spinach Gnocchi Soup, this Spinach Artichoke Chicken, or my Creamy Chicken Spinach Pasta. , Last minute find and a huge hit with the whole family! Content and photographs are copyright protected. Reduce heat (I keep it on medium-low for this step, but you can increase heat as needed). A very easy low carb Creamed Spinach. My greatest passion is creating in the kitchen and making deliciously comforting recipes! If you prefer your spinach leaves more intact, go with fresh spinach. Hundreds of easy-to-follow recipes for busy weeknights! * Percent Daily Values are based on a 2,000 calorie diet. Be sure to get local garlic, the flavour is so much better. Mix all ingredients except crushed croutons until blended. Absolutely delicious. Serve this irresistible vegetable side dish along with your favorite grilled lean meat at your next family get-together. Add back to the pan and stir to combine. creamed spinach using fresh spinach. If you'd prefer to use only one pound of fresh spinach, use 1/2 cup heavy cream, and you may need to cook it for a little longer if you want the sauce to thicken up the same way. 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry 1-1/2 cups spreadable chive and onion cream cheese 1 cup grated Parmesan cheese 1 cup shredded part-skim mozzarella cheese As always, tag me on Instagram if you've made one of my recipes. ), Published January 2, 2020 / Updated January 2, 2020 / 12 Comments. LOWER the heat to medium, and add the PHILLY Cream for Cooking and seasonings and stir to combine. Add onion, garlic and bacon and cook for 4 minutes or until onion is softened. SERVES: 4. Been searching for a recipe that isn’t gummy, this is it! From Spinach Artichoke Dip to Spinach Pinwheels, I love the combination of sweet spinach and a creamy base. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts. Home cooked Meals for every occasion. Awesome! To make this easy creamed spinach, simply saute the garlic, then the spinach. Chop if desired. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. . Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes! Beat in, MAKING EGG NOODLES AT HOME (COOKING SCHOOL), WHOLE-GRAIN PIE CRUST W/ PUMPKIN PIE FILLING. In a large saucepan, heat butter over medium. What makes this creamed spinach recipe a stand-out? https://www.philly.com.au/recipe/spinach-with-garlic-and-nutmeg/. This looks great! Just made this for my dinner side dish. pinterest INGREDIENTS Nutrition. HEAT oil in a large non-stick frying pan over medium heat.