Heat the frying pan to medium and add the olive oil. Read More. Find quick and easy meals for weeknights here. Place the pan on the stove over medium-high, and sprinkle a little flour over the top of the pan juices, and make a paste. Season with salt and pepper and cook until gravy is thickened. I love Scalloped Potatoes, but I’m also RATHER fond of these Slow Cooker Mashed Potatoes from Lemon Blossoms, as well as this Creamy Garlic Parmesan Risotto. I’m a mama to 2 awesome little boys and love red things, rugby, cheesecake, and bacon. Add the sauce to the pan and stir to mix. Heat oil in a 12-inch skillet over medium-high. You can grill the pork tenderloins on your stove as long as you use the right pan. 3. Roll the pork loin in the flour mixture to coat all sides. Kylee is not a certified nutritionist. In a skillet, heat the olive oil over medium-high heat. This savory braised pork recipe uses a flavorful cut of pork loin that is rubbed and then braised in a flavorful blend of herbs and spices, all making for a delicious meal that is perfect for the family dinner table or a fancy dinner part. I’m a BIG fan of all-in-one dinners, sheet pans, skillets, one-pot, you name it, I love it. Heat a heavy dutch oven over medium-high heat. Italian Seasoning Recipe - make your own! Add steamed broccoli or green beans for an excellent family dinner. "This easy oven dish only needs one other pot to reduce the sauce on top of the stove… Mmmmm. A sweet-and-spicy combo of apples, cider, sweet potatoes, and chipotle chili powder jazzes up pork tenderloin. Preheat the oven, and season your tenderloin. Keep in mind, however, that the cooking technique will differ from that of an outdoor grill. Stir the vinegar, 2 tablespoons oil, mustard, and a pinch of pepper into the cooking juices left in the … Set and forget, and come back to a delicious meal, ready to eat! Stove-top skillet cooking is perfect for pork paillards, scallops or cutlets. 1. I came up with this recipe in order to avoid using the oven in heating up the kitchen and found a simple, enjoyable meal. This post may contain affiliate links which won’t change your price but will share some commission. I feel like it’s almost required to serve Skillet Braised Pork Chops with potatoes of some sort and this time I went with my Lemon and Garlic Roasted Potatoes.Those carrots up there are out-of-this-world-good and I’ll be sharing them with you soon. ! Plate them up, spooning some of the sauce and onions over the top, and serve them with your choice of sides. ), Homemade Cranberry Sauce (Citrus & Spice), Pan Roasted Brussels Sprouts with Shallots and Bacon, Roasted Baby Potatoes (with Honey Mustard), Sauteed Green Beans Recipe (an easy side dish! Rinse the pork and pat dry with paper towels. Tag me on social. I’m happily married to the love of my life – a hot American boy I met while traveling the world. I hate heating up the oven if I don't have to, but love a juicy, tasty pork tenderloin. Make gravy right in the skillet on the stovetop (medium heat). Pork tenderloin goes on sale regularly at grocery stores. Return the tenderloin to the pan and cook covered for approximately 15 minutes or until no longer pink inside, turning occasionally. Spiced Pork Medallions with Bourbon Sauce, Pork Medallions with Raspberry-Balsamic Sauce, Pork Medallions with Garlic-Strawberry Sauce, Do Not Sell My Personal Information – CA Residents. Meanwhile, cut bell peppers into strips, sprinkle with salt and pepper, and the garlic and add to the skillet with the pork. Need dinner fast? Prepare the pork tenderloin by removing the white membrane. Serve this easy pork dish sliced with mashed or baked potatoes or rice. Sprinkle flour into the pan juices, and whisk in the stock gradually until gravy thickens. Add the vegetables to the skillet, and finish in the oven until pork reaches 145F. You might have to add a bit of white wine to thin the sauce a bit. Serve this easy pork dish sliced with mashed or baked potatoes or rice. Full Disclosure Policy. Step 2. Combine salt, garlic powder, and pepper; sprinkle evenly over pork. Read the Pork tenderloin on the stovetop? Total Carbohydrate 24.2 g Add pork tenderloin to the skillet and brown on all sides. Sprinkle the surface with the flour and whisk in the chicken stock gradually. ), Easy Scalloped Potatoes Recipe (with Video!). Add water and mix again. When the frying pay is hot, add the tenderloin and brown on each side, approximately 5 minutes each side. Place the skillet on the stove, and heat to medium high. When she's not wielding her red pen, she can be found tending her flower gardens, remodeling her house, creating one-of-a-kind jewelry or dancing to "Uptown Funk.". Heat the vegetable oil in a large ovenproof skillet over medium-high heat. Remove skillet from oven, and remove pork and vegetables to a plate, and keep warm. Slice the pork tenderloin and pour gravy over the top. This right here is a dinner you’re going to want to make IMMEDIATELY. And I don’t even do the dishes. Heat oil in a large Dutch oven or deep saute pan over medium heat.