Best quality at this price point that I've been able to find. Chef’s knives come in a wide range of sizes, but 6-inch and 8-inch are the most popular. I used these for traveling, so we would have a knife that was ensured to be sharp wherever we go and want to cook. Use them for slicing, dicing, mincing, cutting, and all other types of chopping. It is impossible to find a forged blade of The 6-inch is ideal for smaller ingredients like tomatoes, onions, lemons, and fish. Keeping this cookie enabled helps us to improve our website. A very good full Tang knife at an excellent price. INCREDIBLY SHARP EGDE – Razor-sharp and comfortable to hold grip and professionally crafted knife will increase your confidence and efficiency in the kitchen. Maneuverability: The 6-inch knife is easier to maneuver. SUPERIOR QUALITY WITH MUELLER – We are here to offer you only the best quality products designed to make your life more easier. Having the right equipment makes doing the job much easier and more enjoyable. Rounded belly blades have a curve that is ideal for rocking the knife back and forward while chopping. Let’s look at the differences between the two sizes. If you found this article helpful, you should also check out: Disclosure: As an Amazon Associate, Prudent Reviews earns fees when you click on links within our articles and make qualifying purchases. 8-inch knives are by no means bulky, but they’re less nimble and can feel unwieldy when chopping and dicing smaller ingredients. I haven't had and issues with this knife. Since the tip is closer to your hand, the chances of cutting yourself are minimized. With its lighter weight and shorter blade, 6-inch chef’s knives are easier to control. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. They can handle most of the big stuff too, but it will often take more effort and multiple cuts. German vs. Japanese Knives: In general, Japanese knives have sharper, thinner, and harder blades, which makes them great for fish, fruit, and vegetables. However, the 8-inch chef’s knives will always be more expensive than 6-inch chef’s knives when comparing the same brand and collection. I've used it every single day since I received it. That said, size has an impact on the versatility of a chef’s knife. German knives are more durable, usually have a rounder blade profile, and are ideal for tough root vegetables and meat. Mueller Steak Knives, Deba Knives, Set of 8 Premium Quality Stainless Steel Steak Knives, Ultra Sharp Steak Knives, Dishwasher Safe Steak Knives, Serrated Dinner Knives, Mueller French Press Coffee, 20% Heavier Duty Stainless Steel Frame & Trumax Borosilicate Glass Coffee Press with 4 Level Filtration System, Easy Clean, 34oz-8 cups, Mueller Sharp Professional Kitchen Chef’s Knife, Santoku Knife, Stainless Steel Chef’s Knife with Ergonomic Handle, Mueller 7-inch Meat Cleaver Knife, Stainless Steel Professional Butcher Chopper, Stainless Steel Handle, Heavy Duty Blade for Home Kitchen and Restaurant. Mueller 6-inch High Carbon Stainless Steel Deba Knife, Double Bevel Blade with Comfort Handle $ 9.99 Mueller Utility Knife, Sharp Utility Knife, for Cutting, Peeling, Slicing Fruits and Vegetables, Stainless Steel Utility Knife with Ergonomic Handle I am very happy with it! Carbon steel may discolor when it comes into contact with acidic ingredients, and if you don’t wash and dry them after every use, they may rust. An 8-inch chef’s knife is better suited for larger ingredients such as watermelon, pineapple, lettuce heads, large cuts of meat, and butternut squash. Click the chart to view more details of each knife on Amazon. Henckels Pro vs. Sharp blades and comfortable grips make prep easier, safer and more enjoyable. Some knife makers increase the handle length slightly to accommodate the larger blade, but most don’t. Learn More. All weights are according to listings on Williams-Sonoma.com). All Right Reserved. Prices vary from brand to brand. 6-inch chef’s knives lack the cutting range of an 8-inch chef’s knife, but they’re lighter, easier to control, and cheaper. The size refers to the length of the blade only, not the handle. Cuts well, cleans off easily, stays on the magnetic knife block well and responds to honing. This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. This 6" chef knife features a comfortable, riveted POM handle. This is a great knife to have in any kitchen. Auto reorder # will now ship via common carrier. The blade is slightly thicker than the expensive German ones, so not as flexible.
A chef knife is the most versatile cutting tool found in a commercial kitchen, and may be used to cut, slice, chop and mince. Zwilling J.A. With a 6-inch chef’s knife, you can focus on delicate details, while still cutting most substantial foods. Some are ergonomically shaped to fit seamlessly into your hand. If you disable this cookie, we will not be able to save your preferences. Bolster: Some chef’s knives, such as the Wusthof Classic, feature a bolster while others, such as the Shun Classic, don’t. Mueller Utility Knife, Sharp Utility Knife, for Cutting, Peeling, Slicing Fruits and Vegetables, Stainless Steel Utility Knife with Ergonomic Handle. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. German steel anywhere else at this price. Going along with current trends in knife preference, it features a short blade with a length of 4.6 inches, making it comply with a vast majority of US state laws pertaining to knife blade length. Overall User Rating: All content on PrudentReviews.com is intended for informational purposes only. These are perfect for what we call house knives that are used when our Chefs need a basic knife without putting ware and tare on their personal high end knives. Blade Thickness: Chef’s knives have different blade thicknesses depending on the brand. We may earn a fee if you buy via links in this post (at no extra cost to you). Only down side is that they dont hold their initial edge very well, but after being professionally sharpened, they work great for another year. Its superior maneuverability makes a 6-inch chef’s knife ideal for finer work, like mincing garlic, chopping ginger, and breaking down a small chicken. Less effort in preparation means you’ll have more time to enjoy cooking. Our fast shipping, low prices, and outstanding customer service make WebstaurantStore the best choice to meet all of your professional and food service supply needs. Versatility: Both sizes are versatile, but it’s easier to cut bigger ingredients, like watermelon and meat, with an 8-inch. Wusthof vs. Victorinox: How Do Their Kitchen Knives Compare? This is a decent little knife. Thanks! HIGHEST QUALITY FOR THE PRICE – The Mueller Super Sharp Deba Knife is made of high carbon stainless steel that resists rust, corrosion and discoloration, quickly re-sharpens, and is easy to clean and maintain. The chart below shows the actual prices of popular 6 and 8-inch chef’s knives. This makes the knife very unbalanced. Below is a chart comparing the weight of 6 and 8-inch chef’s knives across different brands and collections. Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts and hotel supplies. Here’s a quick rundown of the other important factors to consider. Thanks to a professional grade design, this 6" chef knife offers superior stability and strength and serves as the perfect all-around kitchen cutting utensil. Henckels: In-Depth Kitchen Knife Comparison. Since 8-inch chef’s knives are heavier, it takes less effort to cut through dense ingredients, but if you’re vigorously chopping for long periods, the extra weight can cause wrist fatigue. Please choose your delivery preferences: This 6" chef knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort, ensuring that every member of your kitchen staff is able to easily prep your most popular dishes. We have found the best use for this knife is for leafy produce like cilantro because it covers a large area on the cutting board and is sharp the whole way down. Instead of using a smaller handle, they use the same handle as the 10" version. This knife can also be a lovely gift for everyone who loves cooking and spends time in the kitchen. We are using cookies to give you the best experience on our website. I recommend always checking your countertops and chopping board’s size to ensure the knife will work well with your given space. It features a full tang and weighs just 6… For more information, go to www.p65warnings.ca.gov. Each 6" chef knife features a forged, no stain, full tang German steel blade that is durable and well-balanced.
A chef knife is the most versatile cutting tool found in a commercial kitchen, and may be used to cut, slice, chop and mince. Zwilling J.A. With a 6-inch chef’s knife, you can focus on delicate details, while still cutting most substantial foods. Some are ergonomically shaped to fit seamlessly into your hand. If you disable this cookie, we will not be able to save your preferences. Bolster: Some chef’s knives, such as the Wusthof Classic, feature a bolster while others, such as the Shun Classic, don’t. Mueller Utility Knife, Sharp Utility Knife, for Cutting, Peeling, Slicing Fruits and Vegetables, Stainless Steel Utility Knife with Ergonomic Handle. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. German steel anywhere else at this price. Going along with current trends in knife preference, it features a short blade with a length of 4.6 inches, making it comply with a vast majority of US state laws pertaining to knife blade length. Overall User Rating: All content on PrudentReviews.com is intended for informational purposes only. These are perfect for what we call house knives that are used when our Chefs need a basic knife without putting ware and tare on their personal high end knives. Blade Thickness: Chef’s knives have different blade thicknesses depending on the brand. We may earn a fee if you buy via links in this post (at no extra cost to you). Only down side is that they dont hold their initial edge very well, but after being professionally sharpened, they work great for another year. Its superior maneuverability makes a 6-inch chef’s knife ideal for finer work, like mincing garlic, chopping ginger, and breaking down a small chicken. Less effort in preparation means you’ll have more time to enjoy cooking. Our fast shipping, low prices, and outstanding customer service make WebstaurantStore the best choice to meet all of your professional and food service supply needs. Versatility: Both sizes are versatile, but it’s easier to cut bigger ingredients, like watermelon and meat, with an 8-inch. Wusthof vs. Victorinox: How Do Their Kitchen Knives Compare? This is a decent little knife. Thanks! HIGHEST QUALITY FOR THE PRICE – The Mueller Super Sharp Deba Knife is made of high carbon stainless steel that resists rust, corrosion and discoloration, quickly re-sharpens, and is easy to clean and maintain. The chart below shows the actual prices of popular 6 and 8-inch chef’s knives. This makes the knife very unbalanced. Below is a chart comparing the weight of 6 and 8-inch chef’s knives across different brands and collections. Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts and hotel supplies. Here’s a quick rundown of the other important factors to consider. Thanks to a professional grade design, this 6" chef knife offers superior stability and strength and serves as the perfect all-around kitchen cutting utensil. Henckels: In-Depth Kitchen Knife Comparison. Since 8-inch chef’s knives are heavier, it takes less effort to cut through dense ingredients, but if you’re vigorously chopping for long periods, the extra weight can cause wrist fatigue. Please choose your delivery preferences: This 6" chef knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort, ensuring that every member of your kitchen staff is able to easily prep your most popular dishes. We have found the best use for this knife is for leafy produce like cilantro because it covers a large area on the cutting board and is sharp the whole way down. Instead of using a smaller handle, they use the same handle as the 10" version. This knife can also be a lovely gift for everyone who loves cooking and spends time in the kitchen. We are using cookies to give you the best experience on our website. I recommend always checking your countertops and chopping board’s size to ensure the knife will work well with your given space. It features a full tang and weighs just 6… For more information, go to www.p65warnings.ca.gov. Each 6" chef knife features a forged, no stain, full tang German steel blade that is durable and well-balanced.